Zhanyi Chili Chicken. As a fragrant and spicy dish, it is a cure for bad appetite in summer.
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- Published on: Saturday, September 8, 2018
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Zhanyi Chili Chicken is one of representative Yunnan dishes. It enjoys a history of over one hundred years and is cooked differently from Sichuan-flavored Chili Chicken. Chili is first boiled before being pounded and thus called glutinous chili. With a unique flavor, it is spicy yet not pungent. Accompanied with a bowl of vegetable soup and several home-cooked dishes, it is low-profile, not luxury and satisfying.
#Dianxixiaoge, a local Yunnan girl. - Source: https://youtu.be/ppTuDo1zqvA
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Maria Otero
18 hours agoFantastic job!!
Shanmuga priya
yesterdayAwesome recipe...i will surely try this
THIÊN TỪ
2 days agoCó cô vợ như này thì quá tuyệt vời
john laishram
3 days agofantastic
Omar López
5 days agoi love
John Pick
5 days agoThank you for posting !
Putri Chandra
5 days agoAdakah orang indonesia yg nonton??
Saniah Niah
5 days ago +1Maybe that's cillies not to much spicy
Mai Vue
5 days agoMy ass burned from looking at the chilies.
Luciano Lima
5 days agoA galinha se lascou.
Jessie Lozano
6 days agoSuper spicy
Tuyen Luu
6 days agoChị Bồn ngoài lm youtube ra chị còn làm công việc khác không ạ
freddy ramos
6 days agoLos adoró cada ves que veo sus videos👏👏👏👏👏👏👏
Rimbawan70 Susanto
7 days ago +1Apakah ada orang Indonesia yang menonton
44 annetta hunte.
7 days ago😕
วันดี มีชัย
7 days agoมีเมียแบบนี้รักตายเลย
gurugubelli satyaprasad
7 days agoThe way they are eating is too good
gurugubelli satyaprasad
7 days agoNice
Tuan Pham
7 days agoQuê chị ở hk từ thời kỳ hậu lê đến nay định cư ở vn và là bá chủ vn
aidan yuhui
7 days ago +1可惜啦,这个沾益辣子鸡,选料不是精到,切块过小,烹饪中有些是形似。主料付料选择,都与沾益那鸡,有差别,但作为家常菜,赞。